Who doesn't love a good egg salad sandwich? Ok, maybe a few of you but I hope I can remedy that with my Tofu "No Egg" Salad Sandwich. I really miss egg salad and tuna sandwiches (vegan tuna recipe coming soon) so I was on the hunt for a good tofu " no egg" salad recipe. Well, you know, you can find a ton of them online but really it's all preference on the ingredients. Some people like it with sweet relish, some with chopped olives (that would be my husband), but for me it's the Wasabi mustard. I like a little spice with my salad. Wasabi mustard is to die for! I love it in so many things...salad dressings, marinades, and on every kind of sandwich. I also like a little crunch so to me celery is a no brainer. You can add chopped onions too, or even put some potato chips on top. Like I said it's all personal preference. To me though Tumeric is a must. It gives Tofu that eggy taste. I don't know why, but it just does. I add a good amount of it because it's so good for you. There are too many benefits for me to list so here's a link to a website I found called
Eat This.
With this recipe I don't give how much to use of the ingredients. Make it to your taste and add whatever you want to it. Be creative!
I love this organic sprouted tofu. You can find it at Trader Joe's and Whole Foods.
The rest of the ingredients that I add. Add whatever you want for your "no egg" salad. It's all about your taste!
Press water out of tofu then crumble with your fingers to keep it chunky for more texture. (Sorry picture is shady, cannot find my other camera)
Add all your ingredients and mix well.
This is my favorite bread, but you use whatever you like! If you don't want any bread you can stuff the mixture into a tomato or eat it on a bed of lettuce.
Viola! My Tofu "No Egg" Salad sandwich. I added a little shredded lettuce for more crunch, and because it was sitting in my fridge leftover from our taco night! Too yummy! Make this soon and post what you added or deleted as far as ingredients!
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